CAFE GIBRALTAR
425 Avenue Alhambra
El Granada, CA [directions]
(650) 560-9039
Owner and Chef: Jose Luis Ugalde
Owner and Manager: Liam Durkee
Sunday, Tuesday, Wednesday, Thursday:
5:00 - 9:00pm
Friday, Saturday:
5:00 - 9:45pm
Monday:
Closed
Wednesdays, 6:00 - 8:30
Classical & Contemporary Guitar by Richard Patterson
Select Sundays, 6:00 - 8:00pm
Flamenco Guitar by Stevan Pasero
CASTELLO DI GABBIANO CHIANTI CLASSICO ITALY
Forward fruit, prominent wood and a smooth finish $7
KINGSTON VINEYARDS PINOT NOIR TOBIANO CHILE
Aromas and flavors of ripe fruit with spice and a hint of smokiness $8
ABUNDANCE ZINFANDEL MENCARINI VINEYARD LODI
Old vine Zinfandel, cherry flavors balanced with wood and spice, a beautiful match to our cuisine $8
MARQUES DE RISCAL RIOJA RESERVA SPAIN
Aromas of cassis and vanilla, red and black fruit on
the palate and softly integrated tannins on the finish $9
STEPHEN VINCENT CABERNET SAUVIGNON CALIFORNIA
Deep ruby in color with flavors of blackberry and cassis, complex flavor and supple tannins $9
NOSTER INICIAL PRIORAT SPAIN
Organic, with intense aromas of black cherry, tobacco and spice,
ripe fruit is balanced by minerality and supple tannins $10
GRGICH HILLS MERLOT NAPA VALLEY
A structured, “Cab” style merlot with aromas of cherry, cedar and cocoa, firm
tannins and acidity make it a lovely complement to our meat dishes $12
© Cafe Gibraltar. All Rights Reserved. Site and photography credit: Charlie Teall.